by Tiffany Terczak | Jul 16, 2021 | Recipe
Julienned Bell Pepper, Carrot, + Pea Pods Cutting board + sharp knife 2 bell pepper (any) (julienned)4 carrot (julienned)8 oz pea pods (julienned) Julienne all. Salad, Side DishAmericanNo MeatNo Cook
by Tiffany Terczak | Jul 16, 2021 | Recipe
Gazpacho Food processor or blenderCutting board + sharp knife 2¼ lb tomato (diced)1 bell pepper, red (diced)1 cucumber (peeled and diced)1 clove garlic1 red onion (minced, divided)4 Tbsp basil (chopped, divided)½ tsp salt¼ tsp pepper2 cups cherry tomatoes2 Tbsp olive...
by Tiffany Terczak | Jul 16, 2021 | Recipe
Spicy Citrus Black Beans Medium stock potCutting board + sharp knifeMeasuring cups + spoons 2 Tbsp olive oil1 onion (finely diced)1 jalapeno (finely diced)1 Tbsp chili powder1 Tbsp can chipotle pepper sauce1 ½ Tbsp oregano1 ½ tsp cumin1 ½ tsp garlic powder1 tsp sage1...
by Tiffany Terczak | Jul 16, 2021 | Recipe
Homemade Salsa Food processor or blenderCutting board + sharp knifeMeasuring spoons 2 (14 oz) can diced tomatoes½ bunch cilantro2-4 whole picked jalapenos½ onion½ lime (squeezed (or 2 tsp lime juice) )1 tsp salt½ tsp garlic powder½ tsp cumin1 tsp pepper Combine all...
by Tiffany Terczak | Jul 15, 2021 | Meal Plans
Lunch Batch Cooking Mini Meal Plan 2 OverviewGet Ahead Action Plan (GAAP)Weekly Meal PrepShopping List Here’s what’s on the dinner menu this week:Day 1: Stove-top Minestrone SoupDay 2: Cheesy Herb BiscuitsDay 3: Chicken Ranch Quesadillas(These links should...