by Heather Robertson | Aug 10, 2021 | Recipe
Spicy Buddha Bowls Instant PotLarge bowl or serving bowlsSmall skilletCutting board + sharp knife 2 cups quinoa (dry)1 Tbsp coconut oil1 lb shrimp2 Tbsp blackened seasoning1-2 cups Mexican Chopped Salad1/2 cup Cilantro Lime Dressing1 avocado (diced)1 cup sour cream...
by Heather Robertson | Aug 10, 2021 | Recipe
Mexican Chopped Salad Cutting board + sharp knifeLarge salad bowl 2 bell pepper, red (halved lengthwise, stem/seed core removed)12 oz frozen corn (thawed)2 tomato (cored, seeded, and 1/4-inch diced)1 mango (1/4-inch diced)2 avocado (peeled, pitted, 1/4-inch diced)1...
by Heather Robertson | Aug 10, 2021 | Recipe
Blackened Seasoning Small jar with lidmeasuring spoons 1 1/2 Tbsp smoked paprika1 Tbsp garlic powder1 Tbsp onion powder1 Tbsp dried thyme1 tsp black pepper1 tsp cayenne pepper1 tsp dried basil1 tsp dried oregano1 1/2 tsp salt Measure each spice into a small jar....
by Tiffany Terczak | Aug 10, 2021 | Recipe
Pumpkin Chocolate Chip Muffins Stand mixer or large bowlMeasuring cups + spoonsMuffin liners or silicone cups2 muffin tinsLarge cookie scoop Dry Ingredients3 cups whole wheat flour1 cup granulated sugar1 tsp baking soda2 tsp baking powder1 tsp salt2 tsp cinnamon½ tsp...
by Tiffany Terczak | Aug 10, 2021 | Recipe
Taco Seasoned Ground Beef measuring spoonsLarge pan 1 lb ground beef2 Tbsp taco seasoning1/2 tsp salt Add all ingredients to a large pan on medium heat and take care to break apart the meat as it cooks until no pink is left. How to Make Taco Seasoning Main...
by Tiffany Terczak | Aug 9, 2021 | Recipe
Instant Pot Spanish Rice Measuring cups + spoonsInstant PotCutting board + sharp knifeCan opener 2 cups white rice2 cups water½ tsp salt1 Tbsp butter1 (15 oz) can diced tomatoes3 Tbsp taco seasoning16 oz frozen vegetables (peas, corn, etc) Place 2 cups uncooked rice +...