by Tiffany Terczak | Aug 2, 2021 | Recipe
Pumpkin Pie Spice measuring spoonsGlass jar with lid 1 tsp cinnamon¼ tsp nutmeg¼ tsp clove½ tsp ginger⅛ tsp cardamom (optional) (pinch) Combine all ingredients in a small glass jar and shake to mix well. Use within 6 months. Note: This will taste even better if the...
by Tiffany Terczak | Aug 2, 2021 | Recipe
Pumpkin Cookies with Naturally Sweetened Cream Cheese Frosting Baking sheetSilpat mat or parchment paperStand mixer or large bowlMeasuring cups + spoonsCookie scoopSpatula or knife Cookies½ cup butter ((1 stick))1 cup granulated sugar1 tsp molasses2 Tbsp maple syrup1½...
by Tiffany Terczak | Aug 2, 2021 | Recipe
Crock Pot Poached Pears slow cookerCutting board + sharp knifemeasuring cupsMesh sieveSaucepan 4 large pears (or 8 small) (any) (skin peeled, bottom cut flat (so pears will stand up straight when served), and with stems on (this looks pretty but also makes them much...
by Tiffany Terczak | Aug 2, 2021 | Recipe
Caramelized Banana-Apple Dessert Topping Recipe Measuring cups + spoonsSkilletCutting board + sharp knife 2 Tbsp butter2 bananas2 apples⅔ tsp cinnamon¼ tsp ginger (optional)1 Tbsp pecans or walnuts¼ cup shredded coconut (optional) Melt the butter in a small skillet...
by Tiffany Terczak | Aug 2, 2021 | Recipe
Sweet Potato Breakfast Bake Measuring cups + spoonsPeelerImmersion Blender or Potato MasherLarge bowlMedium BowlCutting board + sharp knife 4 sweet potatoes (peeled and diced)2 bananas2-4 tsp cinnamon½-1 tsp nutmeg½ tsp salt2 tsp vanilla 2 Tbsp maple syrup4 apples...
by Tiffany Terczak | Aug 2, 2021 | Recipe
Double Chocolate Blender Waffles Waffle ironmugMeasuring cups + spoonsBlenderSmall bowl 6 Tbsp butter (melted)6 Tbsp coconut oil (melted)3 ½ cups rolled oats1 tsp salt4 tsp baking powder4 Tbsp cocoa4 Tbsp maple syrup ((optional))2-3 cups water (*)4 eggs½ cup chocolate...
