by Tiffany Terczak | Jul 18, 2021 | Recipe
Sheet Pan Paleo Pancakes Sheet panMeasuring cups + spoonsParchment paperMedium bowl 3 egg¼ cup milk (any)1 Tbsp honey or maple syrup 1 tsp vanilla¼ tsp apple cider vinegar1½ tsp baking soda1½ cups almond flour2 Tbsp tapioca flour¼ tsp salt2 Tbsp coconut oil (for...
by Tiffany Terczak | Jul 18, 2021 | Recipe
Roasted Zucchini Rimmed baking sheet + rackCutting board + sharp knifeMeasuring spoonsSmall bowlLarge bowl 4 zucchini (ends trimmed, quartered lengthwise)⅓ cup Parmesan (freshly grated)1 tsp dried seasonings (Italian seasoning, oregano, basil and coriander are all...
by Tiffany Terczak | Jul 18, 2021 | Recipe
Side Salad with Caesar Dressing Cutting board + sharp knifeMeasuring cups + spoonsLarge salad bowlFood processor or blender16 oz mason jar with lid Salad½ head green leaf lettuce½ head iceberg lettuce1 cucumber1 pint cherry tomatoesCaesar Dressing½ cup mayo½ cup...
by Tiffany Terczak | Jul 18, 2021 | Recipe
Butternut Squash Pasta Bake Cutting board + sharp knifeMeasuring cups + spoonsCookie sheetAluminum foilLarge pot12-inch cast iron skilletSlotted spoonMedium bowlWhisk9x13 baking dish 1 butternut squash (peeled, seeded and cut into 1-inch pieces)2 Tbsp olive...
by Tiffany Terczak | Jul 18, 2021 | Recipe
Instant Pot Green Beans Instant PotSteamer basket 1 lb green beans (washed, ends trimmed)1 cup water½ tsp salt¼ tsp pepper Place 1 cup of water into a 6 quart pressure cooker or Instant Pot and 1.5 cups into an 8 quart pressure cooker.Place green beans into a steamer...
by Tiffany Terczak | Jul 18, 2021 | Recipe
Bacon Chicken Caesar Salad Wrap 12-inch cast iron skilletCutting board + sharp knifeMeasuring cups + spoonsFood processor or blenderSlotted spoonMeat mallet 8 pieces bacon1 lb boneless chicken breasts (OR 2 cups cooked shredded chicken)1 Tbsp poultry seasoning8 cups...
