by Tiffany Terczak | Sep 9, 2021 | Recipe
Raspberry Vinaigrette Measuring cups + spoonsBlender or food processor ¾ cup olive or avocado oil¼ cup apple cider vinegar2 Tbsp honey½ cup raspberries¼ tsp salt Add all the ingredients to a blender and blend until smooth. Add more salt if desired....
by Tiffany Terczak | Sep 9, 2021 | Recipe
Tuscan Tuna Mac Casserole 9×13 baking dishMedium saucepanCutting board + sharp knifeMeasuring cups + spoons 1 Tbsp cooking spray6 Tbsp butter8 oz cremini mushrooms1 bell pepper, red (finely chopped)½ red onion (finely chopped)¼ cup all-purpose flour2½ cups milk...
by Tiffany Terczak | Sep 9, 2021 | Recipe
Instant Pot Apple Bourbon Pork Chops Cutting board + sharp knifeMeasuring cups + spoonsInstant Pot 3 granny smith apples (sliced)¾ cups bourbon or apple juice1 Tbsp Worcestershire sauce½ cup applesauce1 Tbsp honey⅓ cup brown sugar½ tsp pepper1½ lb boneless pork chops...
by Tiffany Terczak | Sep 9, 2021 | Recipe
Beef Cabbage Barley Stew Cutting board + sharp knifeMeasuring cups + spoonsSlow cookerLarge skillet 2 ½ lb chuck roast1 tsp salt¼ tsp pepper1 Tbsp olive oil1 cup pearl barley3 carrots (1-inch pieces)1 yellow onion (1-inch pieces)5 cloves garlic (minced)½ head green...
by Tiffany Terczak | Sep 9, 2021 | Recipe
Chickpea Shawarma Wraps + Cucumber Spears Food processor or blenderMeasuring cups + spoonsCutting board + sharp knifeSmall bowlBaking sheet Hummus1 (15 oz) can chickpeas (drained + rinsed)1 tsp minced garlic3 Tbsp olive oil1 Tbsp lemon juice1 tsp cumin¼ tsp cayenne...
