by Tiffany Terczak | May 10, 2021 | Recipe
Homemade Taco Seasoning Small jar with lid 2 Tbsp chili powder1 Tbsp cumin2 tsp salt2 tsp pepper1 tsp paprika½ tsp garlic powder½ tsp onion powder½ tsp red pepper flakes (!)½ tsp oregano Combine all ingredients in a glass jar.Shake well and use as desired. Spices and...
by Tiffany Terczak | May 10, 2021 | Recipe
Stretched Ground Beef Cutting board + sharp knife12-inch cast iron skillet For Stretched Ground Beef1 Tbsp olive oil1 onion3 ribs celery4 oz mushrooms2 carrot1 lb ground beef2-3 Tbsp taco seasoning (optional)For Serving (optional, as desired)8 tortillas4 cup lettuce...
by Tiffany Terczak | May 9, 2021 | Recipe
Montreal Steak Seasoning Jar with lidFood processor (optional) Steak Seasoning4 tsp salt1 Tbsp pepper1 Tbsp dry minced onion½ Tbsp crushed red pepper (!)½ Tbsp thyme½ Tbsp rosemary½ Tbsp coriander½ Tbsp coriander seed½ Tbsp dill1 tsp minced garlic Combine ingredients...
by Tiffany Terczak | May 9, 2021 | Recipe
Cubed Sweet Potatoes Cutting board + sharp knifeBaking sheet 4 sweet potatoes (large, ½”-¾-inch cubes)2 Tbsp olive oil2 tsp salt Preheat the oven to 450F.Cube sweet potatoes into ½”-¾-inch cubes. When you have cut enough to fill the first baking sheet, drizzle with...
by Heather Robertson | May 6, 2021 | Recipe
Nicaraguan Gallo Pinto 12-inch cast iron skilletCutting board + sharp knife 1 Tbsp olive oil3 carrot½ bunch green onion3 cloves garlic1-5 tsp hot chile paste (to taste)2 cups rice3 ½ cups water2 (15 oz) can red kidney beans1 Tbsp salt½ bunch cilantro1 lime In a large...
by Heather Robertson | May 6, 2021 | Recipe
Tuscan White Bean Skillet 12-inch cast iron skilletCutting board + sharp knife 2 Tbsp olive oil (divided)8 oz mushrooms (sliced)½ cup yellow onion (diced)3 cloves garlic (minced)⅔ cup sun-dried tomatoes (in oil)2 (14.5 oz) can fire-roasted tomatoes (diced)2 (14.5 oz)...
