by Tiffany Terczak | Jun 29, 2021 | Recipe
Diced Onion + Garlic Cutting board + sharp knifeSkillet 2 onions (diced)2 cloves garlic (diced) Dice and cook as directed.TO FREEZE FOR LATERDice and place in zip lock bag. Label, date, and freeze. Defrost before using. Diced onion and garlic and can sauteed ahead of...
by Tiffany Terczak | Jun 29, 2021 | Recipe
Oven Roast Beef Roasting panMeasuring spoons 3-4 lb beef roast1 tsp salt1 tsp garlic powder½ tsp pepper Preheat oven to 375F. Place roast in pan, and season with salt, garlic powder, and pepper. Add more or less seasonings to taste.Roast in oven for 60 minutes...
by Tiffany Terczak | Jun 29, 2021 | Recipe
Homemade Peanut Butter Cups Muffin tinMuffin linersMeasuring cups + spoonsMicrowave safe bowl ½ cup chocolate chips2 Tbsp coconut oil½ cup peanut butter Line a 12-cup muffin tin with 12 silicone liners. Set aside.Combine ½ a cup of chocolate chips and 2 Tbsp...
by Tiffany Terczak | Jun 29, 2021 | Recipe
Healthy Jam Oatmeal Bars Measuring cups + spoonsStand mixer or large bowl8x8 baking dish 3 cups whole grain flour½ cup granulated sugar2 tsp salt2 tsp baking powder½ tsp baking soda16 Tbsp butter (cold and cubed)2½ cups rolled oats2 cups jam2 tsp cinnamon...
by Tiffany Terczak | Jun 29, 2021 | Recipe
Cake Batter Hummus StrainerMeasuring cups + spoonsBlender or food processor 1 (15 oz) can chickpeas¼ cup flour2 Tbsp sugar1 Tbsp maple syrup1 Tbsp vanilla¼ tsp baking powder⅛ tsp salt2 Tbsp milksprinkles (optional) (for serving) In a blender or in a food processor,...
by Tiffany Terczak | Jun 29, 2021 | Recipe
Chocolate Covered Pretzels 4 cookie sheetsParchment paperMeasuring cups 48 pretzel rods (About 2 16 oz packages) 2 cups chocolate Toppingssprinkleschopped nutssaltcoconut flakescandy (chopped) Line each of your cookie sheets with parchment paper and set aside.Prepare...
