by Heather Robertson | Feb 2, 2022 | Recipe
Tomato and Spinach Grilled Cheese Cutting board + sharp knifeLarge skillet 4 slices cheddar cheese1 tomato (sliced)½ bunch spinach (chopped to bite sized pieces)8 slices bread1 Tbsp butter1 pinch salt1 pinch garlic powder1 tsp olive oil Turn stove on to medium heat,...
by Heather Robertson | Feb 1, 2022 | Recipe
Garlic and Herb Roasted Carrots Cutting board + sharp knifeBaking sheetSmall bowl 2 lbs carrots (washed and peeled)1 tsp garlic powder1 tsp oregano1 tsp basil1 tsp dried parsley1 tsp thyme½ tsp salt¼ tsp pepper4 Tbsp olive oil Preheat oven to 375F degrees and lightly...
by Heather Robertson | Feb 1, 2022 | Recipe
Warm Black Bean Salad Cutting board + sharp knifeMeasuring cups + spoonsLarge skillet 4 ½ Tbsp olive oil1 ½ bell pepper, red (minced)1 ½ jalapeno (minced, seeds removed)3 cloves garlic (minced)5 green onions (minced)16 oz frozen corn2 (15 oz) can black beans (rinsed...
by Heather Robertson | Jan 17, 2022 | Recipe
Hawaiian Pork Cutting board + sharp knifeMeasuring spoonsLarge bowl 2 cups shredded carnitas1 cup pineapple (diced)½ tsp ground ginger¼ tsp red pepper flakes (!)½ tsp salt¼ tsp pepper½ tsp garlic powder½ red onion ( diced)3 Tbsp coconut aminos (or soy sauce or liquid...
by Heather Robertson | Jan 17, 2022 | Recipe
Burger Salad Cutting board + sharp knifeBaking sheetServing bowls · 2-4 cooked burgerpatties· 1 head lettuce,chopped· 2 hard-boiled eggs · ½ cup olives· 1 Roma tomato diced · 1 avocado diced · ¼ red onion sliced 2-4 cooked...
by Heather Robertson | Jan 14, 2022 | Recipe
Grilled Pineapple Cutting board + sharp knifeLarge skillet 1 Tbsp coconut oil½ pineapple (cut into rings) In a hot skillet, melt coconut oil. Add pineapple rings and cook until they begin to brown. Flip and cook until brown on the other side.Serve hot. Side...